Supply of alcohol (for consumption ON the premises)
Hours authorised: 12:00hrs until 21:00hrs (Monday to Sunday)
OPENING HOURS
Monday to Sunday 12:00hrs until 22:00hrs
ANNEX 1 - MANDATORY CONDITIONS
The following conditions in Annex 1 are mandatory under the provisions of the Licensing Act 2003:
1.1 Alcohol shall not be sold or supplied:
(a) At any time when there is no designated premises supervisor in respect of the
premises licence, or
(b) At any time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended
1.2 Every sale or supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.
1.3 The responsible person must ensure that staff on relevant premises do not carry out, arrange or participate in any irresponsible promotions in relation to the premises.
In this paragraph, an irresponsible promotion means any one or more of the following activities, or substantially similar activities, carried on for the purpose of encouraging the sale or supply of alcohol for consumption on the premises -
(a) games or other activities which require or encourage, or are designed to require or encourage, individuals to -
(i) drink a quantity of alcohol within a time limit (other than to drink alcohol sold or supplied on the premises before the cessation of the period in which the responsible person is authorised to sell or supply alcohol), or
(ii) drink as much alcohol as possible (whether within a time limit or otherwise);
(b) provision of unlimited or unspecified quantities of alcohol free or for a fixed or discounted fee to the public or to a group defined by a particular characteristic in a manner which carries a significant risk of undermining a licensing objective;
(c) provision of free or discounted alcohol or any other thing as a prize to encourage or reward the purchase and consumption of alcohol over a period of 24 hours or less in a manner which carries a significant risk of undermining a licensing objective;
(d) selling or supplying alcohol in association with promotional posters or flyers on, or in the vicinity of, the premises which can reasonably be considered to condone, encourage or glamorise anti-social behaviour or to refer to the effects of drunkenness in any favourable manner;
(e) dispensing alcohol directly by one person into the mouth of another (other than where that other person is unable to drink without assistance by reason of disability).
1.4 The responsible person must ensure that free potable water is provided on request to customers where it is reasonably available.
1.5 (a) The premises licence holder or club premises certificate holder must ensure that an age verification policy is adopted in respect of the premises in relation to the sale or supply of alcohol.
(b) The designated premises supervisor in relation to the premises licence must ensure that the supply of alcohol at the premises is carried on in accordance with the age verification policy.
(c) The policy must require individuals who appear to the responsible person to be under 18 years of age (or such older age as may be specified in the policy) to produce on request,
before being served alcohol, identification bearing their photograph, date of birth and
either -
(i) a holographic mark, or
(ii) an ultraviolet feature.
1.6 The responsible person must ensure that -
(a) where any of the following alcoholic drinks is sold or supplied for consumption on the premises (other than alcoholic drinks sold or supplied having been made up in advance ready for sale or supply in a securely closed container) it is available to customers in the following measures -
(i) beer or cider: ½ pint;
(ii) gin, rum, vodka or whisky: 25 ml or 35 ml; and
(iii) still wine in a glass: 125 ml;
(b) these measures are displayed in a menu, price list or other printed material which is
available to customers on the premises; and
(c) where a customer does not in relation to a sale of alcohol specify the quantity of
alcohol to be sold, the customer is made aware that these measures are available.
1.7 The relevant person (the holder of the premises licence, the designated premises supervisor (if any) in respect of such a licence, the personal licence holder who makes or authorises a supply of alcohol under such a licence, or any member or officer of a club present on the premises in a capacity which enables the member or officer to prevent the supply in question) shall ensure that no alcohol is sold or supplied for consumption on or off the premises for a price which is less than the permitted price.
For the purposes of this condition “duty” is to be construed in accordance with the Alcoholic Liquor Duties Act 1979, “permitted price” is the price found by applying the formula -
P = D + (D x V)
where - (i) P is the permitted price, (ii) D is the rate of duty chargeable in relation to the alcohol as if the duty were charged on the date of the sale or supply of the alcohol, and (iii) V is the rate of value added tax chargeable in relation to the alcohol as if the value added tax were charged on the date of the sale or supply of the alcohol;
[“value added tax” means value added tax charged in accordance with the Value Added Tax Act 1994]
ANNEX 2 - CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE
The following conditions in Annex 2 are conditions consistent with the operating schedule submitted by the applicant within the application:
2.1 The premises licence holder shall ensure that all members of staff shall undertake suitable and sufficient training in respect of licensing law, offences in relation to prohibited sales and good practice in relation to promotion of the licensing objectives. Training shall be to a minimum standard
of BIIAB Level 1 or equivalent and training records shall be accurately and legibly maintained and produced upon demand to an authorised officer of the Police or Licensing Authority. Refresher training shall be undertaken at least once every 12 months, with any new member of staff to be trained within six weeks of taking their position and prior to undertaking any direct duties in relation to the sale or supply of alcohol.
2.2 The premises licence holder shall adopt a ‘Challenge 25’ proof of age scheme. The premises licence holder shall operate a requirement for the production of a passport, driving licence or other bona fide form of identity carrying a photographic image, where the individual requesting the
supply of alcohol appears to be under the age of 25 (twenty-five).
2.3 All sales or supply of alcohol shall be ancillary to food. No sale or supply of alcohol shall be made
on the licensed premises unless it is part of a food order.
2.4 The premises licence holder shall take all reasonable steps to ensure the safety of the public and
minimise the risk of crime and disorder. This shall include perimeter checks of the external areas
of the premises in addition to indoor monitoring. The premises licence holder shall ensure that suitable and satisfactory public safety risk assessments are undertaken with outcomes to be legibly recorded in a log-book maintained for that purpose.
2.5 Illegal drugs shall not be permitted on the premises. The Police shall be promptly notified of any
indications of drug dealing at the licensed premises.
2.6 Staff on duty shall monitor customers and their behaviour for signs of intoxication and drunkenness and shall take appropriate remedial actions/interventions where necessary. All staff interventions, refusals of sale and any incidents at the premises relevant to the prevention of crime and disorder shall be legibly recorded by the licence holder.
2.7 The premises licence holder shall ensure that customers are not permitted to consume alcoholic drinks, or take glassware or bottles, outside the premises - which includes whilst they are observing smoke free regulations. Alcohol shall only be consumed inside the premises as ancillary to food.
2.8 Adequate levels of lighting shall be provided to public areas of the licensed premises, including
external lighting. It should be noted that the premises licence holder should ensure that any
positioning, specification and angling of lighting does not cause any distraction, nuisance or
impediment to passing motorists or any neighbouring properties.
2.9 The premises licence holder shall ensure that noise levels shall be kept to the minimum necessary so as to not cause any disturbance or nuisance to the local community.
2.10 All waste shall be removed outside of the hours of 23:00hrs and 07:00hrs and suitable and sufficient lidded waste disposal bins shall be provided at the licensed premises.
2.11 Staff on duty shall monitor the activity of patrons leaving the premises and assist with a managed departure. Persons leaving shall be reminded by staff on duty to act in a responsible manner and leave the immediate area quietly and with consideration to the needs of the local community.
2.12 There shall be no adult entertainment or services, activities, other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children.
2.13 Children shall only be permitted on the licensed premises during licensed activities or events where accompanied by, and under the supervision of, an adult.
2.14 The premises licence holder shall ensure that notices detailing emergency evacuation procedures shall be prominently displayed and maintained on the licensed premises. Adequate arrangements shall be in place to ensure the safe evacuation of any disabled persons on the premises.
2.15 In addition to the DPS there shall, beginning within 12 weeks of any granted premises licence, be an additional personal licence holder on duty on all occasions whilst the premises are open to the public for licensable activities. This individual, along with the DPS, shall be readily contactable by staff and responsible authorities at all times whilst the premises are open to the public for licensable activities.
2.16 Crime prevention posters shall be prominently displayed and maintained on the licensed premises relating to any prevalent crime and disorder issues in the local area as may be requested by the Police or Licensing Authority from time to time.
2.17 The Premises Licence Holder shall ensure that an incident and refusals register shall be kept and maintained on the premises at all times. The register shall detail all incidents of injury/ejection/refusal/drug misuse/seizure/age challenge. Such matters shall be timed, dated and signed by the author and produced to the police or authorised officer of the Licensing Authority upon demand.
2.18 The Premises Licence Holder shall ensure that the incident register shall be kept at the premises for a minimum period of six months from the date of the last recorded incident, and shall record the following matters:
(a) All crimes reported to the venue, or by the venue to the police;
(b) All ejections of patrons;
(c) Any complaints received;
(d) Any incidents of disorder;
(e) Seizures of drugs, offensive weapons, fraudulent ID or other items;
(f) Any refusal of the sale of alcohol; and
(g) Any visit by a relevant authority or emergency service.There shall be no adult entertainment or services, activities, other entertainment or matters ancillary to the use of the premises that may give rise to concern in respect of children.
ANNEX 3 - CONDITIONS ATTACHED AFTER A HEARING BY THE LICENSING AUTHORITY
Attached via Licensing Sub-Committee hearing 26 February 2015 (adjourned to 10 March 2015) Paper P104 refers (application 011841A):
3.1 The premises licence holder shall, six months on from the date of the grant of the premises licence (due September 2015), participate in a review discussion together with relevant officers of the Responsible Authorities and Licensing Authority regarding the licensed business’s impact on promotion of the licensing objectives, and the steps being implemented by the premises licence holder to promote the licensing objectives.
For the avoidance of any doubt, this condition shall not impact on any appropriate risk-based inspection, intervention, procedure, application or contact between the premises licence holder, his management and staff and the Responsible Authorities or Licensing Authority in the intervening period, nor impact upon the period following such a review discussion. The review discussion in this context does not refer to the formal licence review (application) mechanism provided for by the legislation.