Crown Inn

Park Street, Stoke-by-Nayland, COLCHESTER, Essex, CO6 4SE

Completed application 026991 which is a Suspension Lifted for Premises Licence from 07/11/2005 to indefinite

Applicant(s)

Designated Premises Supervisor

Permitted Activities

• the supply of alcohol
• any playing of recorded music
• provision of late night refreshment

Additional Conditions

• ANNEX 1  -  MANDATORY CONDITIONS

  The following conditions in Annex 1 are mandatory under the provisions of the Licensing Act 2003:

   

  1.              Alcohol shall not be sold or supplied:

   

  (a)               At any time when there is no designated premises supervisor in respect of the

                premises licence, or

   

  (b)              At any time when the designated premises supervisor does not hold a personal licence or his/her personal licence is suspended

   

  2.              Every sale or supply of alcohol under the premises licence must be made or authorised by a person who holds a personal licence.

   

  ANNEX 2  -  CONDITIONS CONSISTENT WITH THE OPERATING SCHEDULE

  The following conditions in Annex 2 are conditions consistent with the operating schedule submitted by the applicant within the application. These will include, where required, existing expressed conditions and embedded restrictions contained within existing authorisations and enactments as specified by the Secretary of State, in accordance with Schedule 8(6) of the Licensing Act 2003:

   

  1.              Alcohol shall not be sold or supplied except during the hours authorised by and identified on premises licence BPL0198.

   

  2.              Alcohol may be sold or supplied for one hour following the terminal hour shown for the supply of alcohol and on Christmas Day between 15:00hrs and 19:00hrs to persons taking table meals in the premises in a part of the premises usually set apart for the service of such persons and for consumption by such a person in that part of the premises as an ancillary to his meal. For other purposes or in other parts of the premises the terminal hour set out under standard timings shall continue to apply.

   

  3.              The premises shall be structurally adapted and bona fide used (intended to be used) for the purpose of habitually providing, for the accommodation of persons frequenting the premises, substantial refreshment to which the sale and supply of alcohol is ancillary.

   

  4.              No person under 14 shall be in the bar of the licensed premises during the permitted hours unless one of the following applies:

   

  He/she is the child of the holder of the premises licence.

  He/she resides in the premises, but is not employed there.

  He/she is in the bar solely for the purpose of passing to or from some part of the premises which is not a bar and to or from which there is no other convenient means of access or egress.

  The bar is in railway refreshment rooms or other premises constructed, fitted and intended to be used bona fide for any purpose to which the holding of the licence is ancillary.

   

  In this condition “bar” includes any place exclusively or mainly used for the consumption of alcohol.  But an area is not a bar when it is usual for it to be, and it is, set apart for the service of table meals and alcohol is only sold or supplied to persons as an ancillary to their table meals.

   

  5.              Late night refreshment and the supply of alcohol within the new accommodation block shall not be made to any person other than to a residential guest staying within the accommodation block or a bona fide visitor of such a guest.

   

  6.              Persons under the age of 18 years shall not have access to the mini-bar facilities, which shall be adequately secured by means of a combination or key locking system. The combination or key to access mini-bar facilities shall only to be issued to a person over the age of 18 years.